The Food Web

One of the most exciting aspects of building a museum is the group of people who assemble the parts. On the most basic level, the first board and very early supporters and staff were people who shared a vision of what could be. Those people made the dream more than just a crazy idea. We were all validated by each other's belief and support. Whenever one of us thought that our ideas were insane or unachievable, some other one of us would help steady the course.

As we have established an identity and become more well known, our circle has grown. It still takes imagination and faith to see where we are going. And as the group of believers grows, the more we seem to accomplish. Now we have a website, have several exhibits under our belt, including one that is traveling, we have a terrific regional board and terrific projects and partnerships.

But on a personal level I am able to meet some great and interesting people who are doing fabulous things. People interested in food are caring and they are doers, and it is great to be around them. Today I received emails and phone calls that make me so happy to be part of this exciting project. I am fortunate enough to have these conversations everyday. The web of people embracing SoFAB is ever-expanding.